Compagnie du Ponant prizes itself on providing its guests with haute cuisine that has the French touch. Based on carefully selected produce, and combined with discreetly elegant service and the work of talented Chefs, each meal is full of highly innovative specialties accompanied by a selection of wines chosen by experienced sommeliers.
No detail is spared, giving you the option to take advantage of the French approach to culinary arts, whether out on deck or in the elegantly intimate surroundings of one of the gourmet restaurants.
Dining Capacities
Le Diamant
Iles de France Restaurant 190
L’Escapade Restaurant 40
Le Grill 100
Le Club 90
Observation Bar 90
Le Levant
Gastronomic Restaurant 95
Panoramic Restaurant 95
Le Ponant
Karukera Restaurant 64
Le Diamant Restaurant 64
Le Boreal/L’Austral
Gastronomic Restaurant 268
Grill Restaurant 80
Pool Deck Bar 50